Alda Dolci Tradizioni - Emozioni assortite, case 400 g - 100% Made in Italy

- PRODUCED IN: Salento - Puglia - Italy.

- Artisan food processing.

- Store in a cool and dry place.

- COTOGNOTTO: Soft bar of quince jam covered in extra dark chocolate (cocoa 60% min.), with scents of lemon and cinnamon: genuine concentrate of energy, it is ideal for the most intense moments of the day.

- MENDULA: Apulian almond paste wrapped in fine milk chocolate, for those who look for a sweet caress.

- CUPETINA: Crunchy of Apulian almonds in a voluptuous hug of extra dark chocolate, for a determined and attractive touch.

- COTOGNOTTO INGREDIENTS: quince jam 68%: quinces (fruit used 170g for 100g of finished product), quinces, sugar, lemon juice; dark chocolate covering (60% cocoa min.) 32%: cocoa paste, sugar, cocoa butter, emulsifier (soy lecithin), flavourings.

- MENDULA INGREDIENTS: almond paste 68%: Apulian almonds 50%, sugar, milk chocolate covering (32% cocoa min.) 32%: sugar, cocoa butter, milk powder, cocoa paste, lactose and milk proteins, emulsifier (soy lecithin), flavourings.

- CUPETINA INGREDIENTS: crunchy 68%: Apulian almonds 70%, sugar, dark chocolate covering (60% cocoa min.) 32%: cocoa paste, sugar, cocoa butter, emulsifier (soy lecithin), vanilla natural flavouring.

IT MAY CONTAIN TRACES OF OTHER SHELL FRUIT.