The renovation of traditions: it is an excellent relationship that creates inspiration. It is a hug that renews and sets in motion taste combinations. The eye-catching reminder of EMOZIONI comes from the soft union between chocolate delicacy and the quality of Salento’s sweets: Cotognotto, Mendula, Cupetina.
100% Made in Italy
Last items in stock
Alda Dolci Tradizioni - Emozioni assortite, case 400 g - 100% Made in Italy
- PRODUCED IN: Salento - Puglia - Italy.
- Artisan food processing.
- Store in a cool and dry place.
- COTOGNOTTO: Soft bar of quince jam covered in extra dark chocolate (cocoa 60% min.), with scents of lemon and cinnamon: genuine concentrate of energy, it is ideal for the most intense moments of the day.
- MENDULA: Apulian almond paste wrapped in fine milk chocolate, for those who look for a sweet caress.
- CUPETINA: Crunchy of Apulian almonds in a voluptuous hug of extra dark chocolate, for a determined and attractive touch.
- COTOGNOTTO INGREDIENTS: quince jam 68%: quinces (fruit used 170g for 100g of finished product), quinces, sugar, lemon juice; dark chocolate covering (60% cocoa min.) 32%: cocoa paste, sugar, cocoa butter, emulsifier (soy lecithin), flavourings.
- MENDULA INGREDIENTS: almond paste 68%: Apulian almonds 50%, sugar, milk chocolate covering (32% cocoa min.) 32%: sugar, cocoa butter, milk powder, cocoa paste, lactose and milk proteins, emulsifier (soy lecithin), flavourings.
- CUPETINA INGREDIENTS: crunchy 68%: Apulian almonds 70%, sugar, dark chocolate covering (60% cocoa min.) 32%: cocoa paste, sugar, cocoa butter, emulsifier (soy lecithin), vanilla natural flavouring.
IT MAY CONTAIN TRACES OF OTHER SHELL FRUIT.
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