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Bronze-Drawn Casereccia made with organic durum wheat “Senatore Cappelli”

Bronze-Drawn Casereccia made with organic durum wheat “Senatore Cappelli”

Casereccia has a smooth surface, rolled-up like a small scroll paper, curved at its extremity. This shape of pasta is delicious with the classic ragu sauce, even if its smooth and lightly porous surface makes it ideal for any kind of sauce, from the traditional ones to the basic ones.
100% Made in Italy
Reference:
PACASEBIO25
€2.80
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Manta Maestri Pastai – Bronze-Drawn Casereccia made with Organic Durum Wheat “Senatore Cappelli”, 250 g - 100% Made in Italy


Casereccia has a smooth surface, rolled-up like a small scroll paper, curved at its extremity. Its name is due to its old traditional handmade origin. It was an italian variety of the Arabic “Pasta Busiata”, obtained by twisting the dough around a stick, called “buso”. This variety was born in Sicily, but it’s popular also in other regions of central and southern Italy. Caserecce are delicious with the classic ragu sauce, even if their smooth and lightly porous surface makes them ideal for any kind of sauce, from the traditional ones to the basic ones.
- Store in a cool and dry place.
- CONTAINS GLUTEN.
- Organic Agriculture product.
- 100% Made in Italy product.
- Artisan food processing.
- Bronze-Drawn pasta made with organic durum wheatSenatore Cappelli” and slowly dried at low temperature; Inspection Body approved by MIPAAF IT BIO 005 – Italian Agriculture – Inspected Operator number TA01.
- PLACE OF CULTIVATION: Salento - Puglia - Italy.
- COOKING TIME: approx. 6 min.
- INGREDIENTS: durum wheat semolina, variety of “Senatore Cappelli”, from Organic Agriculture 50%, whole grain durum wheat semolina ,variety of “Senatore Cappelli”, from Organic Agriculture 50%, water.

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PACASEBIO25
100 Items

Data sheet

Weight
250g
Tipi Pasta
Grano Duro Biologico
Lavorazione
Trafilato in Bronzo
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