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Bronze-Drawn “Mezze Sagne” made with whole grain farro

Bronze-Drawn “Mezze Sagne” made with whole grain farro

Mezze Sagne” are a new, short version of the famous classical “Sagne ‘Ncannulate”, the icon of traditional Salento cuisine, in the extreme South of Puglia. As rough, porous and delicious as their classic version, their short shape makes this version more practical.

100% Made in Italy

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PAMEZSFAR
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Manta Maestri Pastai - Bronze-Drawn “Mezze Sagne” made with whole grain Farro, 250 g – 100% Made in Italy

Mezze Sagne” are a new, short version of the famous classical “Sagne ‘Ncannulate”, the icon of traditional Salento cuisine, in the extreme South of Puglia. As rough, porous and delicious as their classic version, their short shape makes this version more practical. Whole grain Farro Pasta is with no doubt an healthy and nutritious food, easier to digest and rich in mineral salts, phosphorous, as well as in vitamin A and B vitamins. It’s an ideal meal for sports lovers and young people, having an active life.


- Store in a cool and dry place.

- Contains gluten.

- 100% Made in Italy product.

- Artisan food processing.

- Whole grain Farro, Bronze-Drawn pasta.

- Place of cultivation: Salento - Puglia - Italy.

- Cooking time: approx. 6 min.

- Ingredients: Whole Grain Farro Flour (Emmer wheat, in Latin Triticum Dicoccum), water.

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PAMEZSFAR
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Data sheet

Weight
250g
Tipi Pasta
Farro
Lavorazione
Trafilato in Bronzo
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